Kumquat and custard scrolls are delicious! If you have a Kumquat tree overflowing with fruit, then whip up a batch of Kumquat jam and make these scrolls. There’s nothing quite...
Kumquat and Custard Scrolls – What to Make with Kumquats
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baking
Feijoa crumble slice
Feijoas or pineapple guavas come in thick in fast over the Autumn month. Their sweet, perfumey flavour is delicious and eaten fresh but once the trees are established you will...
Coconut and Lemon Verbena Loaf with Passionfruit
This coconut and lemon verbena loaf is so easy to make. Whip up a loaf or two for a Sunday Afternoon tea and sit back and enjoy your garden. Crunchy and chewy on the outside and...
Breakfast loaf
Have odd fruit and veggies to use up? This leftover breakfast loaf is a great way to reduce waste and make a delicious and healthy breakfast (or anytime) alternative. This recipe...
Spiced Ginger and Pear Tea Cake
Ginger and Pear is a match made in heaven. This spiced ginger and pear tea cake is the perfect way to refuel after knocking out some tasks in the garden. Enjoy whilst sitting out...
Rhubarb Crumble Slice
Deliciously sweet, and tart Rhubarb Crumble Slice with hidden garden greens. This gooey-centered slice is easy to make and will make a yummy dessert or sweet treat for lunches....
Sweet Potato and White Chocolate Slice
This Sweet Potato and White Chocolate Slice is so so delicious. The sweet potato makes it fudgy and the white chocolate gives it a caramel flavour with crisp and chewy edges....