Kitchen
I love to get creative in the kitchen! Learn fun ways to use your homegrown produce to make delicious food and preserve your precious harvests.
Rosemary and herb salt is a quick and easy way to preserve…
Preserving herbs from your garden is a great way to make the…
Hello! Today I am very excited to share with you more about…
I grow a lot of edible flowers in my urban permaculture garden….
I jump at any chance to use edible flowers in my dishes…
Nasturtium Bread Rolls are bright, vibrant and all-natural colouring. Create WOW factor…
I made this delicious Fennel Front Pesto to use up the all…
This easy Homemade Sweet Chilli Sauce is a fantastic way to use…
Garden toast is something I created one day when I was scraping…
Unicorn noodles are so easy to make and completely magical to watch…
Focaccia bread is so easy to make and I use a basic…
I have been wanting to make this vegetarian “pulled pork” for a…
Zucchini season is in full swing and I am trying to make…
Yay, its summertime and Zucchini Fritters served with homemade chutney and a…
If you have been following me for a bit you will know…
I am loving growing my own fresh Beetroots but I had no…
What to do with lemons?! Lemon and citrus season is in full…
I had homemade Garden Pesto on my (Giant) list of things to…
Nasturtium is in absolute abundance in my garden right now and I…
Unicorn Rice Salad is the perfect dish for entertaining! It’s such a…
Nasturtium wraps with green papaya salad, Haloumi, garden greens, and edible flowers….
Botanical Crackers These Flower, Herb and Seed Botanical Crackers are the perfect…
Delicious and beautiful Nasturtium Salt is a great way to add some…
It’s Lemon Season and nature times it perfectly with the start of…
Making Homemade Almond Milk is super easy and tastes so good! Being…
I made DIY Citrus Cleaner and it’s AMAZING, so I had to…
I love growing Chillies! They are so easy to grow and consistently…
