From invasive root systems to aggressive self-seeding, I will share why urban gardeners should Avoid Planting these in the Ground. These 15 Fruit Trees & Edible Plants can...
Rich, creamy, and dairy-free decadence straight from the garden. If you’ve ever wondered what to do with an abundance of ripe avocados, this Avocado Chocolate Tart is the answer....
Add a little bit of flair to your desserts, baked treats, or cocktails with these sparkly, sweet candied mint leaves. They’re beautiful, easy to make, and add a delicate crunch...
Homemade Mint and Rosemary Sauce is so easy to make, and the flavour is unbeatable when compared to store-bought! With just a few ingredients and fresh herbs straight from the...
Mint Extract is a great way to preserve your abundant mint harvests. This recipe works well with chocolate mint or any type of mint you have growing in the garden. With two...
Green salads are a staple in any homegrown, garden-to-plate lifestyle — but that doesn’t mean they have to be boring. This simple green salad is fresh, vibrant, and packed with...
Plant of The Month Info Card Mint (Mentha) is a classic staple herb to grow that provides your kitchen garden with an abundance of fragrance and flavour. Mint can be used for...
Watermelon salsa is a refreshing and delicious addition to any summer BBQ. Serve with grilled Fish, Chicken, Fritters, Tofu, or Haloumi. This salsa is so quick and easy to make...
If you’ve ever ended up with a massive watermelon that’s way too big to finish, or it is simply too overripe to enjoy fresh..This Mojito Watermelon Jerky Recipe is a winner! Some...
Preserving herbs from your garden is a great way to make the most of their abundance and store them for the winter months when many herbs will not be growing. Herbs are a great...